Exclusif 2019
Champagne Météyer | Blanc de Noirs | Vintage 2019
The 1st course: A Tom Kha with beech mushrooms, scallions, cilantro, edamame and a finish of chili oil.
Champagne with it? Bold, but when you have the right Meunier in the cellar, it's an absolute highlight. The Exclusif 2019 from is 100% Pinot Meunier and comes as Brut Nature completely without dosage.
Served in a white wine glass, so the juicy fruit can nicely "cover" the cilantro and coconut milk. The "Zéro Dosage" draws a precise line through the creaminess of the soup and offers a contrast program to perfection.
100% Pinot Meunier Blanc de Noirs (Millésime 2019) Stainless steel tank Dosage: 0 g/l (Brut Nature) Vallée de la Marne
For me it's no secret anymore that Asian-exotic and Champagne aren't opponents, but here it showed beautifully once again how complete a menu can become through the right bottle.
éroDosage
Tasting Notes
A 100% Pinot Meunier as Brut Nature with juicy fruit and precise acidity. The absence of dosage creates a clear, contrasting character that pairs excellently with creamy Asian dishes.
Der 1. Gang: Eine Tom Kha mit Buchenpilzen, Frühlingslauch, Koriander, Edamame und einem Finish aus Chiliöl. Champagner dazu? Gewagt, aber wenn man…
Details
| Producer | Champagne Météyer |
| Cuvée | Exclusif 2019 |
| Vintage | 2019 |
| Category | Blanc de Noirs |
| Grape Varieties | Pinot Noir, Pinot Meunier |
| Terroir | Vallée de la Marne |
| Style | Brut Nature, Brut |
| Highlights | juicy fruit, Brut Nature, pure Meunier, food-pairing talent |
Posts
Der 1. Gang: Eine Tom Kha mit Buchenpilzen, Frühlingslauch, Koriander, Edamame und einem Finish aus Chiliöl. Champagner dazu? Gewagt, aber wenn man…