G.H. Mumm — Pinot Noir from Reims since 1827
G.H. Mumm is a Négociant-Maison from Reims, founded in 1827 by Georges Hermann Mumm. The maison manages 218 hectares of estate vineyards in some of the finest terroirs of Champagne and follows the motto "Only the Best" – with a clear focus on Pinot Noir, structure, and freshness. Since 2024, Yann Munier has been Chef de Caves.
History
Georges Hermann Mumm founded the maison in 1827 in Reims. It quickly established itself as one of the great champagne houses and built a clear identity around powerful, structured cuvées over nearly two centuries.
In 1952, Mumm launched the first Cordon Rosé cuvée, which was later served at the Elysée Palace. Six years later, in 1958, Japanese-French painter Léonard Foujita designed the rose on the rosé capsule – a sign of friendship with René Lalou, who was president of the maison for over 30 years.
In 2024, Yann Munier took over the position of Chef de Caves. In 2025, Mumm opened its doors for the first time for European Heritage Days. In 2026, the iconic Cordon Rouge received a new design in collaboration with Anamorphée Studio – the red band remains directly engraved into the bottle, a signature for 150 years.
Vignoble & Terroir
G.H. Mumm manages 218 hectares in some of the finest sites in Champagne. Including Grand-Cru parcels in Verzenay (Montagne de Reims) and Cramant (Côte des Blancs), which are specifically assembled for the RSRV line. The vineyards are located in the area around Reims and the Montagne de Reims.
Vinification
Mumm works according to the principle "House of Pinot Noir Champagne": Pinot Noir forms the backbone of the assemblage, supported by Chardonnay and Meunier. The philosophy aims for structure, complexity, freshness, and fruitiness. The RSRV line represents mature, precise champagne craftsmanship – the Cuvée 4.5, for example, is dosed at around 6 g/l and shows a clear mineral-saline signature.
The Cuvées in Detail
Cordon Rouge
The iconic cuvée of the maison, for 150 years with the characteristic red band that is directly engraved into the bottle. The design was modernized in 2026, but the signature remains. A Brut that embodies the Pinot Noir backbone of the maison.
Brut · Pinot Noir-focused · Multi-vintage assemblage · Reims & Montagne de Reims
Grand Cordon
A streamlined variant of the Cordon Rouge – clean lines, modern bottle design, same philosophy: structure, freshness, Pinot Noir at the center.
Brut · Pinot Noir focus · Assemblage
Grand Cordon Rosé
Summer fruits – strawberries, currants – and sweet spices. The cuvée has history: first launched in 1952, it was served at the Elysée Palace. The rose capsule is by Léonard Foujita, designed in 1958 as a gesture of friendship.
Rosé Brut · Pinot Noir, Chardonnay, Meunier · approx. 15% red wine
Le Rosé
Over 120 crus assembled from all three grape varieties, pronounced red fruit aromas, around 15% red wine for color and structure.
Rosé Brut · Pinot Noir, Chardonnay, Meunier · 120+ crus
RSRV Blanc de Blancs
Pure Chardonnay cuvée from the RSRV line – for freshness, precision, and mineral depth.
Blanc de Blancs · 100% Chardonnay · Grand Cru
RSRV Blanc de Noirs 2009
Pure Pinot Noir, 2009 vintage. Also available in magnum – a statement for powerful, aged champagnes from a single grape variety.
Blanc de Noirs Millésimé · 100% Pinot Noir · 2009
RSRV Blanc de Blancs 2012
Pure Chardonnay, 2012 vintage. Magnum format available – elegance and maturity from a single year.
Blanc de Blancs Millésimé · 100% Chardonnay · 2012
RSRV Grand Cru Brut 4.5 (Cuvée 4.5)
Aged, elegant, creamy – with saline-mineral signature and clear depth. Chardonnay and Pinot Noir from the Grand-Cru sites Verzenay and Cramant. Serving recommendation: 8–9°C. Dosage around 6 g/l.
Brut Grand Cru · Chardonnay & Pinot Noir · Verzenay & Cramant · approx. 6 g/l dosage
Rosé Foujita
Homage to Léonard Foujita, the designer of the rose capsule. A rosé cuvée with artistic ambitions, available in magnum and gift box.
Rosé · Homage cuvée · Magnum available
Mumm 4 (Mumm Quatre)
A Brut cuvée that is sold under the name "Mumm 4" or "Mumm Quatre" in various markets.
Brut · Assemblage
Mumm Cordon Rouge Stellar
The first champagne for zero gravity – developed for the Ax-4 space mission. Winner of the iF Design Award. A technical and design statement.
Brut · Space innovation · iF Design Award
Ice Xtra
A Demi-Sec, designed for serving on ice – higher dosage, fruit, sweetness.
Demi-Sec · serve on ice
My Tastings
RSRV Grand Cru Brut 4.5 · May 24, 2025
Aged, creamy, saline-mineral – clear depth from Verzenay and Cramant. Dosage around 6 g/l. Served at 8–9°C, the precision fully unfolds.Grand Cordon Rosé · January 12, 2025
Summer fruits, strawberries, currants, sweet spices. Drinking pleasure with historical weight – launched in 1952, later served at the Elysée. Rose capsule by Foujita.
Facts
Heute ein schneller Mittagsmoment zwischen Alltag und Sommergefühl. Nach einem langen Call am Vormittag und bevor es als Chauffeur zum…
Ein ruhiger Sonntag, perfekte Gelegenheit, meine aktuellen Champagner-Standardwerke wieder zur Hand zu nehmen: „Champagner“ von @peter_jauch_official…
| Category | NM (Négociant-Manipulant) |
| Founded | 1827 |
| Founder | Georges Hermann Mumm |
| Chef de Caves | Yann Munier (since 2024) |
| Headquarters | 34 rue du Champ de Mars, 51100 Reims |
| Region | Montagne de Reims |
| Vineyard Area | 218 ha |
| Grand-Cru Sites | Verzenay, Cramant |
| Website | mumm.com |
| @ghmumm |
Sources for this portrait: Maison website, personal tastings, CRM data and cross-checks. Fields without sufficient verification remain open.